Author and Celebrity Chef Susan Irby has trained under master chefs in Florence, Italy and Bourgogne, France. As a chef, she’s worked with Master Chef George McNeill, Chef Todd English, Chef Ming Tsai, Chef Celestino Drago, Chef Sherry Yard, and many more well-known chefs around the world.
Irby is also the author of 11 published works including The $7 a Meal Quick and Easy Cookbook, The $7 a Meal Healthy Cookbook, Substitute Yourself Skinny, Boost Your Metabolism cookbook, Cooking with Susan Southern Family Favorites, The Bikini Chef® Diet book and 5 more books. For a complete list of books and other products, visit Susan’s online store at The Bikini Boutique.
